Belmorso Extra Virgin Olive Oil 1 lt - Our Bestseller

Categories: Olive Oils

This is the size most of our customers start with - an easy way to try Belmorso before deciding whether you want the 5L tin for regular cooking, and the 0.5L for a gift.

Belmorso EVOO is cold-pressed from Coratina olives grown in Puglia. Coratina is one of the most robust, polyphenol-rich olive varieties in Italy, which is exactly why this oil has real bite.

That peppery catch at the back of your throat isn't a flaw, it's a sign of a genuinely fresh, high-antioxidant oil rather than a mellow, mass-blended one.

A few ways we use it:

• Drizzled generously over burrata with cherry tomatoes
• Whisked into a lemon vinaigrette for bitter greens like rocket or radicchio
• Poured over garlic-rubbed grilled bread, the classic bruschetta way
• Stirred in your homemade tomato sauces
• Used to saute veggies, make soffritto, or any stir fries
• Stirred through mashed potato instead of butter
• Finished over a bowl of minestrone or ribollita
• A spoonful to fry eggs
• Instead of butter for baking rich, fruity and super moist cakes
• Over pizza, pasta, salads, and everything else
• You can also drink it as a natural supplement

Delivered across Ireland in 3-5 days. Also available in 0.5L and 5L. Order yours now.

Our Irish Customers Say:

Alessio says: "One of the best olive oils i ever tasted."

Janina says: "Loved it! Used it for making my first spaghetti aglio, olio e peperoncino!"

Alex says: "Very good. I like the spicy aftertaste"

Grahame says: "You can really taste the olives in this olive oil."

Anna says: "I think the grapes are satisfied... They have been treated good. I like that 😊."