Cannonata large

Categories: Dips and Spreads , The Hot Products , Natura

Cannonata is a popular and very versatile sauce. A puréed mix of vegetables with a hint of chilli; it can be used to compliment all your recipes and is a nutritious sauce for pasta such as Strozzapreti tris or Wholemeal Orecchiette.

How to use:
Heat sauce slowly in a saucepan, mix with pasta and serve.

Also great as:
A sauce for meat or fish dishes.
A spread on tarallini, bruschetta or crostini.
A spread on crackers and breads.
A dip for party finger food.
A sandwich filler.
An ingredient in salad dressings, stews and soups; and it is fantastic with scrambled eggs.

Vegetable preserved food based on mixed chopped vegetables

Mix vegetables in variable proportion [dried tomatoes, artichokes, chilli pepper, aubergines, mushrooms (Pleurotus ostreatus), carrots, CELERY, spring onions, cucumbers] 75%, sunflower oil, salt, wine vinegar, mixed herbs, antioxidant: ascorbic acid, acidity regulator: citric acid
Allergens: see ingredients in capital letters.

May contain tuna, anchovies and lupines.

Glass Jar

Nutrition declararion:
Nutrition Typical values per 100g
Energy   1375 KJ/329 Kcal
Fat 8g of which saturates 0,8g
Carbohydrate 51g of which sugars 35g
Protein 13g
Salt 4,9g

Storage conditions:
Store in a cool and dry place, away from light and heat. Once opened store refrigerated below +4°C and consume within 7 days.


Exclusively produced in Italy for: TASTE WITH GUSTO IMPORT Ltd. Unit 2, Santry Hall Industrial Estate, D09 Y2F7, Dublin 9

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