
Calamari
Categories: Pasta , Gragnano PGO
Calamari is a traditional ring-shaped pasta.
How to use:
Bring a large saucepan of water to the boil, add salt and the pasta. Cook the pasta, drain and dress with one of our delicious sauces or pesto's. Cooking time: 12-15 mins.
Durum wheat semolina pasta
Ingredients:
Durum WHEAT semolina, water.
For allergens see ingredients in capital letters. May contain mustard and soy.
Packaging:
Plastic Bag
Nutrition declararion:
Average values per 100g
Energy 1531 KJ/361 Kcal
Fat 1,2g
of which saturates 0,2g
Carbohydrate 73,0g
of which sugars 4,0g
Fibre 3,1g
Protein 13,0g
Salt 0g
Storage conditions:
Store in a cool and dry place.
Weight:
500g
Country of grain cultivation: Italy
Milling country: Italy
Product in Italy by: Pastai gragnanesi Società cooperativa-Via Giovanni Della Rocca 20-80054 Gragnano (Napoli)-Italy.