Saffron Condiment 100ml

Categories: Balsamic Vinegars

The best selection of saffron is infused with the Malpighi white dressing, to obtain a very perfumed product characterized by a very intense and aromatic taste.

How to use:
Suitable on all type of freshwater and saltwater fish, crustacea, mollusc, caviar, fresh fruit and fruit salad, on pasta and risotto (rice). Great if paired with fresh berries, especially raspberries and blueberries.

Saffron dressing

Ingredients:
Acetified must of white grape, saffron.
Contains SULPHUR DIOXIDE.

Packaging:
glass bottle.

Nutrition declararion:
Typical values per 100ml
Energy  1312,9 KJ/308,9 Kcal
Fat <0,1g of which saturates <0,01g
Carbohydrate 77g of which sugars 74,9g
Protein 0,23g
Salt 0,003g

Volume:
100ml

Produced by: Acetaia Malpighi, via Emilia est 1525/1527 Modena Italy.