Long and Short Pasta Combo

Categories: Special Bundles

From Liguria to Emilia Romagna, this pasta duo is the perfect addition to your pantry.
You get one long pasta and one short one.

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You can use linguine with a variety of recipes, from seafood to carbonara.
Strozzapreti is perfect with richer sauces, like meat based but also vegetarian sauces.

If you need help pairing it with one of our jarred sauces, here's what we suggest:

- pair Linguine with Pronto Spaghetti or basil pesto

- pair Strozzapreti Tris with Red Pesto or Ricotta Forte Sauce

MORE INFO

Linguine originated in Genoa in the Liguria region of Italy. It is elliptical in section rather than flat. The name linguine means "little tongues" in Italian, where it is a plural of the feminine noun linguina.

Strozzapreti tris is a typical pasta of the Emilia - Romagna region. The name means 'strangled priest', reflecting the anti-clericalism of the people of Romagna when in past centuries the region was under the rule of the Papal states.

For cooking instructions, ingredients, and packaging info. please refer to the individual product pages.