Funghi Chiodini/Chiodini Mushroom

Categories: Vegetables

How to use:
Ideal for aperitive with white and red wine or as apetizer. Great if used as ingredient for salads, omelettes, fish, on pizza or with benedict eggs.

Mushroom (Photolia mutabilis) (65%), sunflower seed oil 28%, wine vinegar, salt, peppers, aromatic plants (garlic, parsley, chilli). Antioxidant: ascorbic acid. Acidity corrector: citric acid.

580g Glass Jar.

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